Cook

With a loop, swoop and pull of her apron strings, a Nestlette cooks delicious meals and bakes yummy things.

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sayonara, sprinkles!

May 17th, 2013

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savory ice cream toppings

With herbal flavors all the rage, these crazy-cool toppings bring an unexpected botanical hit to ho-hum scoops of ice cream.

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skipping breakfast vs. morning doughnut

April 25th, 2013

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doughnuts

We all know a healthy breakfast low in fat and high in fiber and protein (thus, NOT a doughnut) is ideal. But…if a doughnut is all you’ve got, it’s better than starving.

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smooth operator

April 15th, 2013

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smooth operator

With summer around the corner and short shorts season looming, what better way to add some healthy and nutritious foods to your diet than a cold and refreshing smoothie?

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pour-over the perfect cup of coffee

April 6th, 2013

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pour-over coffee

Tired of the same old grind? The simplicity of the hand-pour has become the latest craze in gourmet coffee and is described as “life-changing perfection!”

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Butter London nail lacquer

Nestlette Recommends:

Butter London Nail Lacquers

These beautiful lacquer collections are impossible to part with, and create a stunning visual for your dressing table. No More Waity, Katie is a soft, elegant greige shade with a splash of lilac glitter for the perfect marriage to combine fashion and fun.

good egg cookery

April 5th, 2013

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good egg cookery

A guide to cooking a good egg: Fried, coddled, baked, poached, scrambled, soft, hard, and deviled eggs!

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Vanilla Key Lime Cookies

April 1st, 2013

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vanilla key lime cookie recipe

Put the lime in the co-co-cookie! Key limes aren’t just for pies. These cookies are a light, sweet and tangy “escape to paradise” treat!

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How to Cook a Hard “Boiled” Egg

March 29th, 2013

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ard boiled egg

Hard-boiled eggs aren’t actually boiled — they’re simmered!

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